Soft Serve Protein Ice Cream Recipe

Add the protein and milk to the small ziplock - mix it a bit and zip closed. Place the smaller ziplock into the larger one full of ice. Pour salt into the big bag [but NOT into the ingredient one!]

Now SHAKE WHATCHA MOMMA GAVE YA! Shake for about 2-4 minutes until frozen. Maaaybe you should wear gloves, cuz it gets COLDDDD.

And viola! Soft serve ice cream :]

Feel free to add toppings like fruit, peanut butter, cocoa to make it chocolate, nuts, coconut shreds, etc.