← Back to RecipesGeneralLow-Carb Grilled Greek Turkey Cutlets & Fresh Green Beans Recipe

Instructions
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Sautee green beans in olive oil over medium heat until tender.
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Toss with salt and pepper, to taste.
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Grill turkey cutlets until cooked through.
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Divide cutlets among 2 plates.
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Sprinkle cutlets with olives, feta, tomato and some fresh mint, if desired.
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Serve with green beans.