-
Slice steak into thin strips and grill (or saute in pan) until desired doneness
-
Preheat oven to 375 degrees
-
Line a baking sheet with parchment paper
-
Place pizza crust on top
-
Top crust with pizza, ½ of cheese, peppers, onions, and grilled steak
-
Finish off with remaining cheese
-
Bake for about 15 minutes or until golden and bubbly
-
Allow to cool slightly
-
Slice and serve!
Notes:
*You can slightly decrease the fat and increase the protein count by swapping grilled chicken breast for steak. Vegetarians can also use a plant based protein source in place of steak.