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Sweet & Simple Cinnamon Rolls Recipe

Sweet & Simple Cinnamon Rolls Recipe

Instructions

  1. Preheat oven to 400 degrees F
  2. Combine first 6 ingredients together in a bowl, cutting in butter until crumbly.
  3. Stir in milk, 1 tbsp. at a time until a dough forms
  4. Refrigerate dough for 20 minutes
  5. Lightly flour your counter and roll out dough into a large square.
  6. Spread with 1/2 melted coconut oil on top and sprinkle with coconut sugar and cinnamon.
  7. Roll up like a jelly roll. Cut into 4 even rolls.
  8. Place cut side down on a parchment line pan.
  9. Spread remaining melted coconut oil on top.
  10. Bake for ~ 15-18 minutes or until slightly golden.
  11. If making the protein frosting, combine all ingredients for frosting and drizzle on top of warm cinnamon rolls. Finish off with crushed pecans, if desired.