Chocolate Peanut Butter Protein Granola Recipe

1. Preheat oven to 350 degrees F
2. Line a baking sheet with foil and coat with non stick spray
3. Mix together your dry ingredients: oats, protein powder, peanut powder, cocoa powder and baking powder
4. Add your wet ingredients to the bowl: egg whites, honey and peanut butter.
5. Mix until small clusters form (this will take a minute or so)
6. Evenly spread onto your baking sheet
7. Bake for about 12 minutes
8. Remove from the oven and give the granola a stir
9. Return to the oven and bake for an additional 10 minutes
10. Allow to cool
11. Add in (or drizzle on top) peanut butter and/or chocolate chips
12. Store in a sealed container

Notes:

*You can substitute the chocolate egg whites for plain eggwhites, however the chocolate flavor will be a bit more mild